Obesity and Its Related Diseases in China: The Impact of the Nutrition Transition in Urban and Rural Adults By Xiaoping Weng and Benjamin Caballero

Table of Contents

List of Tables

List of Figures

Preface

Acknowledgements

List of Abbreviations


Chapter 1: Introduction


Chapter 2: Background

2.1 Rationale

2.1.1 Nutrition Transition in China

2.1.1.1 Urbanization

2.1.1.2 Dietary Patterns

2.1.1.3 Physical Activity

2.1.1.4 Prevalence of Obesity and its Related Chronic Diseases

2.1.2 The Metabolic Syndrome

2.1.2.1 Complex Interrelationship Among the Components of the Metabolic Syndrome

2.1.2.2 Risk Factors for the Metabolic Syndrome

2.1.2.3 Diagnosis of the Syndrome

2.1.3 Asian-Specific Criteria for Overweight and Central Obesity

2.2 Research Questions

2.3 Study Design

2.3.1 Study Locations

2.3.2 Subjects and Methods

2.4 References


Chapter 3: Is the Metabolic Syndrome a Unified Entity? Assessing the Structure of the Metabolic Syndrome in a Chinese Population

3.1 Abstract

3.2 Introduction

3.3 Methods

3.4 Results

3.5 Discussion

3.6 References


Chapter 4: Body Mass Index as a Predictor of Metabolic Syndrome in the Chinese Population

4.1 Abstract

4.2 Introduction

4.3 Methods

4.4 Results

4.5 Discussion

4.6 References

4.7 Appendix


Chapter 5: Prevalence of the Metabolic Syndrome in Chinese Adults: An Urban-Rural Comparison

5.1 Abstract

5.2 Introduction

5.3 Methods

5.4 Results

5.5 Discussion

5.6 References


Chapter 6: General Discussion

6.1 Major findings

6.2 Strengths and Limitations

6.3 Future Research

6.4 References


Bibliography

Index